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City Centre Restaurants PLC
Financial Benchmark: Methodology and Excerpt

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City Centre Restaurants PLC
Financial Benchmark: Methodology and Excerpt


Audience: designed for financial managers, directors, CFOs, strategic planners
Author:Philip M. Parker, Professor, INSEAD
Price: $210
Pages: 108 pp
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Table of Contents

ABOUT THE AUTHOR(S)

ABOUT ICON GROUP LTD.

 

 

Methodology/Excerpt

INTRODUCTION & METHODOLOGY

WHAT DOES THIS REPORT COVER?

With the globalization of markets, greater foreign competition, and the reduction of entry barriers, it becomes all the more important to benchmark a company’s financial indicators against other firms on a worldwide basis. This report reflects to two inescapable trends: (1) a return to fundamentals, and (2) globalization. World stock markets have recently witnessed a return to fundamental financial analysis. Sound management as opposed to “hype” will in the long run generate shareholder value. This philosophy has lead to a greater emphasis on financial fundamentals and benchmarking. Not benchmarking in a traditional sense, but benchmarking at the global level as markets become all the more international and firms create transnational and global strategies. How does a firm's asset structure vary compared to global benchmarks? Does it hold more cash and other short term assets, or does it concentrate its assets in physical plant and equipment? On the liability side, does a company have a higher percent of payables compared to the benchmarks, or does it hold a higher concentration of long-term debt? The structure of the income statement is more telling. Does the firm have a relatively higher costs of goods sold, operating costs, or income taxes compared to its global benchmarks? Are their returns on equity higher? Are profit margins greater? Are inventories held longer?

While these are the classic questions raised in most graduate MBA courses on managerial finance, in a globalizing economy the method to answer these questions may not be simple. If we consider that an industry spans multiple countries, continents and currencies, how can one perform benchmarking? This report does so by going beyond traditional analyses by considering companies competing in the same or similar industrial classification at a global level. Doing so, however, is not an obvious task. First, one needs to find firms competing in the same sector, but not necessarily competing directly with the company in local markets. These firms should not be perceived, therefore, to be direct competitors to the company in question, but simply those that have been classified by various sources (e.g. EDGAR or similar foreign filings), as competing to serve customers in the same link of the value chain, or broad industrial classification, as identified by SIC, NAICS or similar codes. Second, given the international nature of the task, one needs to control for exchange rate volatility. Finally, one needs use reasonably comparable financial line items or standards.

The goal of this report is to save the reader time. It is designed to assist consultants, financial managers, strategic planners, and corporate officers in gauging indicators of a company’s financial structure compared to firms competing or participating in the same economic sector, at the global level. City Centre Restaurants PLC, is it financially competitive? There is no absolute answer to this question. This report is not about whether a particular company or industry has performed well or poorly in the past or will do so in the future. Such conclusions are left to the reader. City Centre Restaurants PLC neither sponsored nor endorsed the analysis that follows.

METHODOLOGY

This report analyzes deviations between City Centre Restaurants PLC (London, United Kingdom) and international industrial benchmarks. Based on the methodology described below, the following chapters report a common-size statement or vertical analysis of City Centre Restaurants PLC vis-à-vis global benchmarks. In contrast to this report, most vertical analyses focus on benchmarking against domestic ratios, often published by government agencies or commercial sources (e.g. Value Line, Dun and Bradstreet, and Standard & Poor’s). This type of analysis is commonly conducted by creditors, prospective investors, chief financial officers, lenders, and a corporation’s strategic management team. For those unfamiliar with this type of analysis, frequently taught in graduate schools of business, the reader is recommended Jae K. Shim and Joel G. Siegel’s recent book titled Financial Management. In their discussion of financial statement analysis and ratios, Skim and Siegel (p. 42-43), describe common-size statement (vertical analysis) as follows:

A common-size statement is one that shows each item in percentage terms. Preparation of common-size statements is known as vertical analysis, in which a material financial statement item is used as a base value and all other accounts on the financial statement are compared to it. In the balance sheet, for example, total assets equal 100 percent, and each individual asset is stated as a percentage of total assets. Similarly, total liabilities and stockholders’ equity are assigned a value of 100 percent and each liability or equity account is then stated as a percentage of total liabilities and stockholders’ equity, respectively. … For the income statement, a value of 100 percent is assigned to net sales, and all other revenues and expense accounts are related to it. It is possible to see at a glance how each dollar of sales is distributed among various costs, expenses, and profits.

The authors suggest that vertical analyses involve industry-based comparisons. Such a comparison “allows you to answer the question, ‘How does a business fare in the industry?’ You must compare the company’s ratios to… industry norms.” (p. 43-44)

In this report, I calculate an industry norm by looking at firms at the global level, as opposed to a local level. In what follows, I will describe the seven-stage methodology used in performing this analysis. Each stage should be seen as a working assumption behind the numbers presented in later chapters.

Stage 1. Industry Classification. This stage begins by classifying the company into an industry. For this, I have relied on a combination of the North American Industry Classification System (NAICS pronounced “Nakes”), a relatively new system for classifying business establishments, and the older Standard Industrial Classification (SIC) system.  Adopted in 1997, NAICS codes are the new industry classification codes used by statistical agencies of the United States. NAICS was developed jointly by the U.S., Canada, and Mexico to provide comparability in statistics about business activity across North America. After 60 years of service, the outdated SIC system was retired on October 1, 2000, leaving only the NAICS codes for official use. The NAICS classification system adds some 350 new industries and represents a revision to over 60% of the previous SIC industries. Despite its official retirement, the SIC system is still commonly used (and often reported in firm’s financial statements).

For most companies in the world, classification within either the new NAICS or older SIC systems is a rather straight forward exercise. For some, however, it can be problematic. This is true for several reasons. The first being that the SIC or NAICS classification systems are rather broad for many product and industry categories (a firm’s products or services may be only a minor aspect of the classification’s definition). The second is that some firms’ activities span multiple codes. Finally, it is possible that a firm is classified by one source using its SIC code, and by another using its NAICS code, and by a third using both. Furthermore, some sources do not report either code, but instead use qualitative statements of the firm’s activities. Nevertheless, if one wishes to pursue a vertical analysis, some classification needs to take place which selects a peer group. In making this classification, one can rely on a number of sources. In some countries, firms must “self” classify in official periodic reports (e.g. annular reports, 10Ks, etc.) to public authorities (such as the Securities and Exchange Commission). These reports are then open for public scrutiny (e.g. EDGAR filings). In other cases, commercial data vendors or private research firms provide SIC/NAICS codes for specific companies. These include:

  • Bloomberg - www.bloomberg.com

  • Datastream (Thomson Financial) - www.datastream.com

  • Dun & Bradstreet - www.dnb.com

  • Hoovers - www.hoovers.com

  • InfoUSA - www.infousa.com

  • Investext (Thomson Financial) - www.investext.com

  • Kompass International Neuenschwander SA. – www.kompass.com

  • Primark (Thomson Financial) - www.primark.com

  • Profound (The Dialog Corporation – A Thomson Company) - www.profound.com

  • Reuters - www.reuters.com

  • Standard & Poor's - www.standardandpoors.com

It is interesting to note that commercial vendors often report different qualitative descriptions and industrial classifications from one to another. These descriptions and classifications may also be different from those reported by the firm itself. Anyone hoping to perform a benchmarking study, therefore, has to make a judgment call across these various sources in order to determine a reasonable classification. In this report, I have decided a meta-analytic process, by combining various sources (including linking a classification’s keywords to qualitative descriptions of the firm’s product line). In cases of inconsistency, the most recent or globally comparable available is chosen. Again, the overall goal is to classify firms, which either produce similar products, offer similar services, or are in the same stage of the value chain for a particular industrial classification. In the case of this report, the SIC code selected is: 5812 which is defined as “Eating Places”. This classification should be seen as a working assumption. In order to obtain a more detailed discussion of this classification, the reader is referred to the web sites developed by the U.S. Census Bureau: http://www.census.gov/epcd/www/naics.html. Basic definitions and descriptions are provided at: http://www.census.gov/epcd/www/drnaics.htm#q1. A full correspondence table between SIC and NAICS codes, and detailed definitions are given at http://www.census.gov/epcd/www/naicstab.htm.

Stage 2. Firm-level Data Collection. A global search is conducted across over 20,000 companies in over 40 major economies for those that (1) may be included in the classification from Stage 1, and (2) report financials (balance sheet and income statements). It should be noted that the public-domain financials can be either historic or projections. It should also be noted that even historic figures can be modified in the future and often represent “estimates” of performance.

Stage 3. Standardization. Once collected, public domain financial figures of firms identified in Stage 2 are standardize into comparable categories (assets, liabilities, and income). From there, we eliminate all currency effects by standardizing within each category (creating ratios). In order to maintain comparability over time and across companies and countries, vertical analysis is used. In the case of a firm’s assets, I treat the total assets as equaling 100, irrespective of the value of the local currency. All other assets are then calculated as a percent of total assets. In this way, the structure of the firm’s assets can be easily interpreted and compared with international benchmarks. For liabilities, total liabilities and equity are indexed to equal to 100. For the income statement, total revenue is indexed to equal 100, and all other figures are calculated as a percent of these figures.

Stage 4. Filtering. Not all the firms selected in Stage 2 or the ratios calculated in Stage 3 are used for the global benchmarks, as a number of companies are purposely dropped from the analysis, even though they may fall within the classification. This is justified by the “outlier” phenomenon that plagues such analysis. The problem lies in that any given company in the benchmarking pool may be facing some exceptional event or may be organized in an exceptional way so as to make its ratios vastly different from others in the same classification. By including such firms, the global benchmarks can be overly skewed. In many countries, firms are organized into holding groups. These groups nominally have very few employees (e.g. 4 to 25 employees), but have extremely large assets, liabilities, or revenues. As such, the inclusion or exclusion of firms having this form of management can affect the ratios and benchmarks reported. Likewise, some firms have no net sales, no assets, no liabilities, or ratios. Others have ratios that appear implausible for a normal or viable company. In order to not allow these firms to affect the global benchmarks, I have attempted to choose only those firms with reasonable financials. Finally, in some countries, detailed financials are not available or are not comparable to either the company in question or the global norm (e.g. various forms of depreciation). In this case, only those which exist and are comparable are reported. The details, therefore, that comprise a given ratio or set of ratios may not be reported. This may lead to the addition of several ratios, not summing to the whole.

Stage 5. Calculation of Global Norms. Once the filtering process has eliminated outliers, a final list of companies included in the global averages is compiled. In this report, the following companies are included (country of headquarters in parentheses, exchanges, and ticker symbols); again this list should be seen as a working assumption:

Company (Country)

Exchange

Ticker

AIM Services Co., Ltd. (Japan)

TYO, OTH

9618

Aiya Co., Ltd. (Japan)

8286

AmeriKing, Inc. (USA)

AKNGF

Applebee's International Incorporated (USA)

NAS

APPB

ARAMARK Corporation (USA)

OTC

Ark Restaurants Corp. (USA)

NAS

ARKR

Ask Central Plc (United Kingdom)

LON

AKC

Austins Steaks & Saloon, Inc. (USA)

OTC

STAK

Autogrill Societa Per Azioni (Italy)

ISE

AGL

Back Yard Burgers, Inc. (USA)

NAS

BYBI

Benihana Inc. (USA)

NAS

BNHN

Bob Evans Farms, Inc. (USA)

NAS

BOBE

Brinker International, Inc. (USA)

NYSE, MSE, PBW

EAT

Buca Incorporated (USA)

NAS

BUCA

Buffalo Grill (France)

PAR

Cafe de Coral Holdings Ltd. (Hong Kong)

HKG

341

Cara Operations Ltd. (Canada)

TOR

CAO A

Carestel NV (Belgium)

BRU

CAR

CBRL Group, Inc. (USA)

NAS

CBRL

CEC Entertainment Incorporated (USA)

NAS

CEC

Central Plaza Hotel Public Co. Ltd. (Thailand)

BAN

CENTEL

Cheesecake Factory Incorporated (The) (USA)

NAS

CAKE

Chicago Pizza & Brewery, Inc. (USA)

NAS

CHGO

City Centre Restaurants PLC (United Kingdom)

LON

CTC

Coco's Japan Co., Ltd. (Japan)

OTH

9943

Daisyo Corporation (Japan)

TYO

9979

Darden Restaurants Inc. (USA)

NYSE

DRI

Dave & Buster's Incorporated (USA)

NYSE

DAB

Denny's Japan Co Ltd (Japan)

TYO

8195

Domino's Pizza UK & Irl PLC (United Kingdom)

LON

DOM

Eateries, Inc. (USA)

NAS

EATS

Elior (France)

PAR

ELR

Family Steak Houses of Florida, Inc. (USA)

NAS

RYFL

Frisch's Restaurants, Inc. (USA)

ASE

FRS

Garden Fresh Restaurant Corp. (USA)

NAS

LTUS

Genki Sushi Co., Ltd. (Japan)

TYO

9828

Goody's S.A. (Greece)

ATH

GOODY

Gourmet Kineya Co., Ltd. (Japan)

OSA

9850

Groupe Flo (France)

PAR

FLO

I.C.H. Corporation (USA)

ASE

IH

Ihop Corporation (USA)

NYSE

IHP

Interfoods of America, Inc. (USA)

OTC

IFDA

J. Alexander's Corporation (USA)

ASE

JAX

Jack in the Box Incorporated (USA)

NYSE

JBX

Jerry's Famous Deli, Inc. (USA)

NAS

DELI

Jollibee Food Corporation (Philippines)

PHL

JFC

Kentucky Fried Chicken Japan Ltd. (Japan)

TYO

9873

Kisoji Co., Ltd. (Japan)

OTH

8160

Landry's Restaurants, Inc. (USA)

NYSE

LNY

Leon De Bruxelles SA (France)

PAR

LEO

Lone Star Steakhouse & Saloon Incorporated (USA)

NAS

STAR

Luby's Inc. (USA)

NYSE, MSE

LUB

Max & Erma's Restaurants, Inc. (USA)

NAS

MAXE

McDonald's Corporation (USA)

NYSE, BSE, CIN, MSE,

MCD

Mexican Restaurants, Inc. (USA)

NAS

CASA

MOS Food Services, Inc. (Japan)

TYO

8153

N.V. Quick Restaurants S.A. (Belgium)

BRU

QUI

NPC International Incorporated (USA)

NAS

O'Charley's Incorporated (USA)

NAS

CHUX

Ohsho Food Service Corp. (Japan)

OSA, OTH

9936

Outback Steakhouse, Inc. (USA)

NYSE

OSI

P. F. Chang's China Bistro, Incorporated (USA)

NAS

PFCB

Papa Johns International Inc (USA)

NAS

PZZA

Piccadilly Cafeterias, Inc. (USA)

NYSE

PIC

PizzaExpress Plc (United Kingdom)

LON

PIZ

Plenus Co., Ltd. (Japan)

OTH

9945

Roadhouse Grill, Inc. (USA)

NAS

GRLL

Royal Co Ltd (Japan)

OSA, TYO, OTH

8179

Ruby Tuesday, Inc. (USA)

NYSE

RI

Ryan's Family Steak Houses Inc (USA)

NAS

RYAN

Sagami Chain Co., Ltd. (Japan)

OTH

9900

Saizeriya Co., Ltd. (Japan)

TYO

7581

Sapporo Lion Limited (Japan)

TYO

8240

Sato Restaurant Systems Co., Ltd. (Japan)

OSA

8163

Seiyo Food Systems Inc. (Japan)

TYO, OTH

8176

Skylark Co., Ltd. (Japan)

TYO

8180

Sodexho Alliance S.A. (France)

PAR

SW

Spotless Group Limited (Australia)

MBE

SPT

Star Buffet, Inc. (USA)

NAS

STRZ

Steak N Shake Co. (USA)

NYSE

SNS

Sunday's Sun INC. (Japan)

OTH

9899

Telepizza S.A. (Spain)

MAD

TPZ

Ten Allied Co., Ltd. (Japan)

TYO

8207

The Minor Food Group Public Company Limited (Thailand)

BAN

PIZZA

The Old Monk Co. P.L.C. (United Kingdom)

LON

OMC

Tokyo Kaikan Co., Ltd. (Japan)

TYO

9701

Total Entertainment Restaurant Corp. (USA)

NAS

TENT

Tumbleweed, Inc. (USA)

NAS

TWED

Tung Lok Restaurants (2000) Limited (Singapore)

SIN

Wendy's International, Inc. (USA)

NYSE, BSE, MSE, PBW

WEN

Yoshinoya D&C Co., Ltd. (Japan)

OTH

9861

Based on this list, the ratios discussed in Stage 3 are calculated for every firm, and then averaged to create global benchmarks. No weighting is used in this average.

Stage 6. Projection of Deviations. The goal of this report is not to present the raw ratios or averages, but to present the difference between the company’s estimated ratio and the projected global average for that same ratio. Furthermore, it can be insightful to know the location of each ratio within the distribution of the companies used in Stage 5. These deviations, in fact, can be seen as projections or likely scenarios for the future. This is often true for two reasons. First, while a company’s financials change from year to year, its ratios are often stable. This is especially true for the global benchmarks which represent averages across many companies. From a purely Bayesian sense, the difference between the company’s recent ratios and the benchmarks are a reasonable prior for future deviations. This is true, even if the entire industry is hit by an external or exogenous shock, such as an oil crisis or economic slowdown. In other words, I assume that the structure of the variance in the industry’s financials remains stable. Second, many of the data are based on preliminary reports that might be changed in future filings. As forecasts, therefore, the numbers derived from these are also forecasts of past and future performance (with associated uncertainties). The calculation of the difference between a company's ratios and the global benchmarks is meant to yield roughly approximate forecasts, or "useful measures". Again, the forecasts are based on the assumption of relative stability. This assumption has proven extremely robust in previous applications of this methodology (i.e. today’s weather is a good predictor of tomorrow’s weather, but not the weather three years from now).

Stage 7. Projection of Ranks and Percentiles. Based on the calculation of deviations, relative ranks and percentiles are calculated across the firms used in the global benchmarks. The percentile estimates the percent of firms within the same sector of the global economy that have values of the ratio lower than the firm in question. It is important to note that a percentile being high (or low) does not mean good (or bad) past, present or future financial performance. The reader must draw this conclusion on his own. The estimates provided were created to provide managerial insight, and not a recommendation with respect to any valuation of the company or its management.

I graphically report, for each part of the financial statement, the larger structural differences between the firm and the global benchmarks, and provide a summary table of ranks and percentiles. A deviation from the global norm need not be a bad sign. Rather, it is simply a substantial difference that might merit further attention or perhaps signal a firm’s relative strength or weakness for the coming fiscal year.

LIMITATIONS AND EXTENSIONS

Shim and Siegal (p. 60) stress that “while ratio analysis is an effective tool for assessing a company’s financial condition, its limitations must be recognized.” In particular, they find that (p. 59) “no single ratio or group of ratios is adequate for assessing all aspects of a company’s financial condition.” The authors note the following limitations associated with ratio analyses which apply to the global benchmarking and vertical analysis presented here (p.60):

  • Accounting standards or policies may limit useful comparisons across companies

  • Management accounting practices across companies and countries may not be performed in the same style

  • Ratios are static and do not reveal future trends

  • Ratios do not indicate the quality of the components used to calculate the ratios (i.e. ratios have ambiguous interpretations)

  • Reported ratios may not reflect real values

  • Companies may be highly diversified, limiting the comparability of their ratios to others

  • Industry averages or norms are approximate; finer industry definitions may be required for certain interpretations or comparisons

  • Financial statements and resulting ratios often mean different things to different people depending on their points of view or motivations.

Again, all figures reported here are estimates, so due caution is required. The above caveats, and the fact that statements made in this report are forward-looking, requires that this point be emphasized. A number of intervening factors can have material effect on the ratios and variances forecasted. These include changes in a company's management style, exchange rate volatility, changes in accounting standards, the lack of oversight or comparability in accounting standards, changes in economic conditions, changes in competition, changes in the global economy, changes in source data quality, and similar factors. Please refer to Chapter 6 for further caveats.

A useful extension of the analysis presented here is to consider only a small subset of firms that compete more directly with the company in question, or its immediate suppliers or buyers (in the case of value chain analysis). Choosing this set of competitors or value-chain players may, however, be a very subjective task. While one can rely on public statements made from the firm itself about who it believes its competitors, buyers, or suppliers to be, an external analyst may have a very different opinion. ICON Group is able to generate additional reports that can benchmark any given company, including the one profiled here, against any combination of firms drawn from a pool of over 20,000 domestic and international companies. Should the reader wish a similar report to the one presented here, but for a very particular definition of company and benchmarks, please contact us via email with your request, at . Please indicate the "target firm", and the "benchmark firms" that should be included in the pool to comprise the average benchmarks. ICON Group will quickly report back the feasibility of such a study. The turnaround for these requests is often only a few days, and the price of these reports is comparable to this report.

 Skim and Siegel (2000), Financial Management published by Barron’s Educational Series, Inc. (BARON’S BUSINESS LIBRARY Series), ISBN: 0-7641-1402-6.

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